Event services

A 100% made-to-measure service

Creation of personalised menus

Chef François Savin works closely with each client to create customized menus that capture the essence of the event and meet their specific expectations. Whether it’s for a wedding, an anniversary, a private reception, or a professional event, each dish is carefully crafted to reflect the hosts’ culinary preferences and delight the guests.

Selection of Wines and Beverages

Chef Savin offers a carefully curated selection of wines and champagne to accompany the meals. These products are the result of his research and meetings with producers and merchants. Each wine is chosen to complement the flavors of the dishes created and selected with his clients.

Placement of qualified staff

Chef Savin surrounds himself with a team of highly qualified professionals, including chefs, servers, bartenders, and attentive maître d’s. Each team member is carefully selected for their professionalism, dedication, and attention to the requirements of our clientele, ensuring impeccable service and superior quality.

Tasting Service

To ensure that clients are fully satisfied with their culinary choices, Chef Savin offers in-home tasting sessions. This allows clients to discover and select the dishes that will be served at the event, while also giving the Chef the opportunity to adjust recipes based on feedback and preferences.

Event Management

In addition to providing exceptional cuisine, Chef Savin’s catering service offers comprehensive event management. From coordinating service teams to supervising logistics, managing suppliers, and coordinating schedules, Chef Savin and his team ensure that every aspect of the event runs smoothly.

Rental of Equipment and Furniture

To complement the event organization, Chef Savin also offers rental of equipment and furniture. Tables, chairs, garden furniture, along with matching tableware and linens, everything is taken care of to create a harmonious and elegant atmosphere that matches your vision of the event.

Let's Prepare Your Event

Menu Design

Chef Savin creates for you a fully customized menu. Your preferences, your specific wishes, and those of your guests will be taken into account to create a tailor-made gastronomic experience.

Preparation and Service

The Chef's team takes care of all the details. From setup to decoration, from the kitchen to table service or buffet, every aspect of your reception is handled with professionalism and elegance.

Additional Services

In addition to the cuisine, we offer a range of services including providing all reception equipment, table decoration, floral arrangements, and much more.

What Do Our Clients Think?

For any inquiries, please contact Chef Savin directly:
by phone +33 (0)6 01 33 43 62
by email: booking@chefsavin.com